Cannoli Shells

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Made in Sri Lanka

Cannoli Shells

Il sapore di casa.

Rs 400.00

incl. taxes · delivery calculated at checkout

Net weight:30 g

In stock

Same-day delivery in Colombo 1–15 on orders before 2pm.

Our Cannoli Shells are light, crispy, and golden brown, the perfect base for creating the classic Italian dessert. Handmade with care, each shell offers the right crunch to complement rich ricotta cream or any filling you love. Whether for special occasions or everyday indulgence, these shells make it easy to enjoy authentic cannoli at home.

Serving Suggestions:
Pipe with classic sweetened ricotta filling and dip the ends in crushed nuts, (pistacchios especially) or chocolate chips. Dust with powdered sugar before serving for a true Italian finish.

Storage Tips:

Room Temperature: Store in an airtight container for up to 1 week to maintain crispness.
Pro Tip: Always fill just before serving to prevent the shells from softening.

Dietary Information:
Contains gluten (wheat) and may contain eggs depending. Dairy-free until filled.

Made in Sri Lanka.

Sourced and imported by Ceccato Colombo. Where a region is named on the pack, that is where it was produced.

We deliver across Sri Lanka, with delivery options and charges depending on your location. Chilled and frozen products are available for selected delivery areas only.

As our products are food items, returns and exchanges cannot be accepted unless an item arrives damaged, defective or incorrect. Please contact us promptly if there is an issue with your order.

Buying for a kitchen? WhatsApp +94 777 276 793

Where it comes from

Bought at the source, shipped straight to Colombo

We buy from the growers and the makers themselves rather than blending across regions, which is why the flavour is consistent from one delivery to the next. Nothing is added and nothing is refined on the way.

How it works