Trofie

Il sapore di casa.

Rs 600.00

Shipping calculated at checkout.

incl. taxes · delivery calculated at checkout

In stock

Same-day delivery in Colombo 1–15 on orders before 2pm.

Our handcrafted trofie pasta is made using premium flour and carefully selected ingredients, shaped into short, twisted strands that are perfect for capturing sauces. Its firm yet tender texture makes it ideal for traditional Ligurian recipes as well as modern pasta dishes.

Note that this product is delivered fresh (dry) to guarantee maximum quality and optimal texture.

Serving Suggestions:

The traditional Ligurian recipe for trofie is pesto alla Genovese with potatoes and green beans.. Also delicious paired with seafood, cherry tomatoes, and fresh herbs for a light Mediterranean-style dish.

Cooking Instructions:

Bring a large pot of salted water to a gentle boil.
Add the pasta and slightly reduce the heat, ensuring the water maintains a steady boil.
Cook for 6 minutes, stirring approximately every 3 minutes.
Drain, toss with your favourite sauce.
Serve immediately and finish with grated Parmesan or Pecorino cheese.

Dietary Information:

Contains gluten (wheat). Suitable for vegans and vegetarians.
Does not contain eggs.

Made in Sri Lanka.

Sourced and imported by Ceccato Colombo. Where a region is named on the pack, that is where it was produced.

We deliver across Sri Lanka, with delivery options and charges depending on your location. Chilled and frozen products are available for selected delivery areas only.

As our products are food items, returns and exchanges cannot be accepted unless an item arrives damaged, defective or incorrect. Please contact us promptly if there is an issue with your order.

Buying for a kitchen? WhatsApp +94 777 276 793

Frozen product

Keeping it, and cooking it

Keep frozen: Store in the freezer at −18°C.
Do not thaw: For best results, cook directly from frozen.
Ovens vary: Times are a guide and may differ slightly by appliance.

Boil
A large pot of well salted water.
Cook
Straight from frozen, until it rises to the surface.
Serve
Strain, and dress with the sauce you like.

Where it comes from

Bought at the source, shipped straight to Colombo

We buy from the growers and the makers themselves rather than blending across regions, which is why the flavour is consistent from one delivery to the next. Nothing is added and nothing is refined on the way.

How it works